L-Citrulline Levels in Watermelon Cultivars From Three Locations
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منابع مشابه
L-Citrulline Levels in Watermelon Cultigens Tested in Two Environments
Producers of fresh fruits and vegetables face increasing production costs and international market competition. Growers who can offer high-quality watermelons [Citrullus lanatus (Thumb.) Matsum. & Nakai] that are also highly nutritious will have better market opportunities. To accomplish that, germplasm must be identified that has enhanced phytonutrient levels. Surprisingly, there is little inf...
متن کاملEffects of Citrulline on Non-alcoholic Fatty Liver Disease: A Randomized-controlled Clinical Trial
Background and Objectives: Citrulline (cit.) is a non-essential amino acid derived from watermelon, which affects improving glucose tolerance and lipid and energy metabolisms. The aim of this study was to investigate effects of citrulline supplementation on non-alcoholic fatty liver. Materials & Methods: In this randomized clinical trial, 50 patients with NAFLD were randomly assigned to recei...
متن کاملLycopene and Citrulline Contents in Watermelon (Citrullus lanatus)
Lycopene and citrulline contents of 9 diploids (2X) and their artificially induced autotetraploids (4X) and autotriploids (3X) were determined in mature fruit. Changes in lycopene and citrulline during fruit development was studied using fruit of variety XYXA with three different ploidy levels from 15 to 40 days after pollination (DAP). Polyploids, especially triploids, had higher levels of lyc...
متن کاملBiochemical, physiological, and performance response of a functional watermelon juice enriched in L-citrulline during a half-marathon race
Background: Watermelon is a rich natural source of l-citrulline. This non-essential amino acid increases exercise performance. Objective: Evaluate the effect of Fashion watermelon juice enriched in l-citrulline (CWJ) (3.45 g per 500 mL) in physical performance and biochemical markers after a half-marathon race. Design: A randomised, double blind, crossover design where 2 h after drinking 500 mL...
متن کاملComparison of Watermelon and Carbohydrate Beverage on Exercise-Induced Alterations in Systemic Inflammation, Immune Dysfunction, and Plasma Antioxidant Capacity
Consuming carbohydrate- and antioxidant-rich fruits during exercise as a means of supporting and enhancing both performance and health is of interest to endurance athletes. Watermelon (WM) contains carbohydrate, lycopene, l-citrulline, and l-arginine. WM may support exercise performance, augment antioxidant capacity, and act as a countermeasure to exercise-induced inflammation and innate immune...
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تاریخ انتشار 2011